Rajah Fenugreek (Methi) Seeds

Rajah Fenugreek Seeds have a strong tangy bitter taste that can be ground, or roasted to add a range of flavour to a variety of dishes.
 
Fenugreek seeds are sharp, bitter, pungent legumes that are used as a spice. To enhance their aroma and nutty flavour, dry roast them on a medium flame until their colour deepens..